First of the Season

In typical Colorado fashion, Wednesday was a gloriously warm 79 degrees. By bedtime, the wind was wicked with bluster, hurling leaves and branches about, disturbing my sleep the whole of the night. It was a ridiculously frigid twenty-something degrees when I darted from bed Thursday, and our girl had to wear her fleece under this huddle of blanket to keep from shivering.

But the snow came in lovely light-hearted flakes, the early best kind that squeak underfoot.

So we got out in it, of course, the delightful first of the season, enjoying snow capped blossoms, fruits, and leaves.

To warm up, and the fact the zucchini would rot soon if I didn’t, I baked bread, not-too-sweet and heady with ginger and cinnamon. Oh, happy fall!

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